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This event is currently sold out, but we're accepting reservations for our waitlist. Please call (866) 905-6269 to join the waitlist. 


Give thanks for good friends, family, and food at La Valencia Hotel this Thanksgiving. Gather in the heart of La Jolla and enjoy a coursed meal of holiday favorites prepared by Chef Fabian Aceves including free-range turkey, delectable desserts and more for $95* per person.

Kids options available from $20 to $36, including a kids turkey dinner. (For children 12 and under)

Reservations required for all holiday events; Credit card required to hold the reservation


beet, goat cheese, almonds

SECOND (choice of)
Autumn Panzanella
rye crouton, honey roasted squash, burrata, kale, pear, cranberry, sherry vinaigrette
- or -
Butternut Squash Bisque
candied chestnuts, walnut oil, vadouvan crème fraiche
- or - 
Lemon Balm Scented Lobster
parsnip cream, savoy cabbage, spruce oil, persimmon, smoked honey,  pickled huckleberries  

THIRD (choice of)
Big Glory Bay King Salmon
sweet potato gratin, smoked leeks, autumn greens, bowfin roe, Beurre Rouge
- or - 
Moroccan Spice Turkey
cornbread stuffing, almond pesto carrot, candied yam, haricot vert, whipped potato, gravy, cranberry sauce
- or -
Wagyu Beef Cheeks
polenta, artichoke, ox marrow, radish salad, apricot mostarda, shiava reduction
- or -
Honeynut Squash
carrot puree, couscous, charred ricotta, dukkah, pomegranate molasses

DESSERT (choice of)
Chocolate Pecan Tart
chocolate caramel, charred vanilla ice cream
- or - 
Pumpkin Mouse Cheesecake
toasted marshmallow fluff, butter toffee sauce

Map & Directions

Map & Directions

La Valencia Hotel, 1132 Prospect St, La-Jolla, California, United States, 92037