Coastal Cuisine Delivered to Your Door for Dining in La Holla CA

cream cheese frosting | fresh berries

Two eggs any style, breakfast potatoes choice of bacon, ham or sausage

Blueberry, banana nut, lemon poppyseed double chocolate chip

7oz hanger steak, two eggs, breakfast potatoes

Greek yogurt, berries, housemade granola

Broccoli, bacon, cheddar, breakfast potatoes

Assortment of fresh & dried fruit, pastries prosciutto, hummus, cheese

English muffin, poached egg, ham hollandaise sauce, breakfast potatoes

Smoked salmon, everything bagel whipped cream cheese, accompaniments

English muffin, poached egg, chorizo, potatoes chipotle hollandaise sauce

Blueberry or chocolate chip, maple syrup

Egg whites, quinoa, avocado, watermelon radish

Seasonal berry compote coconut whipped cream, maple syrup

Over easy eggs, shrimp, salsa roja, guacamole sour cream, onions, cilantro

Feta, piquillo puree, olives, cucumber, naan

Cocktail sauce, lemon, creole aioli

Manchego, croutons, radish, cherry tomato caesar dressing 
Add: shrimp + 16|chicken +9 | salmon +17

Butter lettuce, tomato, red onion confit cheddar, garlic aioli

Charred corn, black beans, cherry tomatoes cotija cheese, avocado dressing

Heirloom tomato, arugula, onion kalamata olive aioli

Charred pineapple relish, petite greens, lemon aioli

Hand-rolled meatballs, alfredo, wilted spinach, herbs

Feta, piquillo puree, olives, cucumber, naan

Furikake, chili aioli, cilantro, wonton chips

Cocktail sauce, lemon, creole aioli

Manchego, croutons, radish, cherry tomato, caesar dressing 
Add: shrimp + 16|chicken +9 | salmon +17

Charred corn, black beans, cherry tomatoes, cotija cheese, avocado dressing

Toasted pepitas, lemon vinaigrette 
Add: shrimp + 16|chicken +9 | salmon +17

Bacon, arugula, tomato, swiss cheese, herb aioli

Heirloom tomato, arugula, onion, kalamata olive aioli

Butter lettuce, tomato, red onion confit, cheddar, garlic aioli

Quinoa rice, broiled broccolini lemon caper sauce

7oz hanger steak, seasoned fries garlic aioli, chimichurri

Toasted garlic, basil, reggiano, saffron butter 
Add: shrimp + 16|chicken +9 | salmon +17

Quinoa salad, cucumber, tomato pickled onion, avocado, fennel, olives

Seasonal hummus, toasted almond, pickled pepper

Truffle honey, garlic oil, parmesan, gremolata

Heirloom tomatoes, kalamata olives, cucumber, basil, golden gazpacho vinaigrette

Cherry tomatoes, garbanzo beans, piquilo peppers, lemon vinaigrette

Baby arugula, pomegranate seeds, sesame candy, sweet balsamic vinaigrette

Mache lettuce, baby leek confit, sikil pak, aji amarillo aioli

Fresh sucked, lime cucumber granita, jalapeno tequila mignonette

Chef’s choice of italian dried cured meat imported cheese, fig jam, cornichons marcona almond, dried fruit, crostini

Fermented garlic saffron honey, citrus coconut spinach foam, sun dried tomato, edamame, tuscan oil drizzle

Casarecce, cherry tomato, parmesano reggiano, crimini mushroom zucchini, piquillo basil reduction

Creamy polenta, charred corn, caviar, balsamic glaze

Semi boneless mary’s chicken, fingerling potatoes, wilted kale, mustard chicken jus

Burrata, mint, grilled endive, pomegranate balsamic, pistachio crumble, couscous

Loaded baked potatoes, toasted garlic aspirations, peppercorn demi

King trumpet and hon shimeji mushrooms, truffle ricotta salata, sweat pea puree

Regular or Decaffeinated (serves up to 4 cups)

Full-bodied/malty character of assam combined with the woodiness of ceylon and the fruity/spicy notes of darjeeling gives a tea with a frank taste

a selection of fine black teas enriched with white tips and petals, and flavored with calabrian bergamot, perfect balance of this superior earl grey

classical blend of two plants that combining deliciously, the freshness of mint with those woody and flowery notes of lime blossom

Bright yellow infusion reveals sweet, fruity flavors with notes of pineapple

Chinese green tea Gunpowder “tea pearls”, lively and astringent tea makes a fresh, thirst-quenching tea

Glendalough Rose Gin, St. Germain 
Elderflower, J. Laurens Brut Rosé, Lemon

Dobel Maestro Diamante, Cointreau 
Blackberry, Jalapeño, Black Lava Sea Salt

Woodford Reserve, Heering Cherry Liquor 
Amaretto, Black Walnut Bitters

Absolute Vodka, Kahlúa, Espresso

400 Conejos Mezcal, Ancho Reyes Verde 
Lime Juice, Prickly Pear, Fever Tree Grapefruit

Hendricks Gin, Lillet, Cointreau 
Pernod, Limoncello

Plantation Rum, Chambord, Lime Juice 
Pineapple Juice, Raspberry

Makers Mark, Hibiscus Green Tea Syrup 
Lemon Juice, Egg White, Rhubarb Bitters, Croft Tawny

Citron Vodka, Pama Liqueur, Ginger Beer 
Lime Juice, Rosemary