Explore Our La Holla Restaurant Menu Collection
Discover the flavors of the California coast through our curated La Jolla restaurant menu collection. From oceanfront dining and handcrafted cocktails to relaxed poolside fare and in-room favorites, each menu reflects La Valencia's commitment to exceptional ingredients, thoughtful preparation, and timeless hospitality.
Whether you're joining us for breakfast overlooking the Pacific, a leisurely lunch, an elegant dinner, or signature cocktails at one of our iconic venues, you'll find menus inspired by the season and shaped by the freshest available ingredients.
Menus are updated regularly to showcase seasonal offerings and local products. Availability may vary, and online menus may differ slightly from current restaurant selections. We invite you to explore each dining experience and discover the distinctive flavors that define La Valencia.
Breakfast
7am - 11am
Dinner
5 - 9pm
Lunch
11am - 4pm
Weekend Brunch
Saturday & Sunday 9am - 2pm
Our Menus
SWEET
Cream cheese frosting, fresh berries
Brown sugar, raisins, cinnamon, farmers market berries
Greek yogurt, berries, housemade granola
Blueberry, banana nut, lemon poppyseed, double chocolate chip
Seasonal berry compote, coconut whipped cream, maple syrup
Blueberry or chocolate chip, maple syrup
SAVORY
Smoked salmon, everything bagel, whipped cream cheese, accompaniments
Two eggs, breakfast potatoes, choice of bacon, ham or sausage
Broccoli, bacon, cheddar, breakfast potatoes
7oz hanger steak, two eggs, breakfast potatoes
English muffin, poached egg, ham, hollandaise sauce, breakfast potatoes
English muffin, poached egg, chorizo, chipotle hollandaise sauce, breakfast potatoes
Egg whites, quinoa, avocado, watermelon radish
MORNING CLASSICS
cream cheese frosting | fresh berries
Two eggs any style, breakfast potatoes choice of bacon, ham or sausage
Blueberry, banana nut, lemon poppyseed double chocolate chip
7oz hanger steak, two eggs, breakfast potatoes
Greek yogurt, berries, housemade granola
Broccoli, bacon, cheddar, breakfast potatoes
Assortment of fresh & dried fruit, pastries prosciutto, hummus, cheese
English muffin, poached egg, ham hollandaise sauce, breakfast potatoes
Smoked salmon, everything bagel whipped cream cheese, accompaniments
English muffin, poached egg, chorizo, potatoes chipotle hollandaise sauce
Blueberry or chocolate chip, maple syrup
Egg whites, quinoa, avocado, watermelon radish
Seasonal berry compote coconut whipped cream, maple syrup
Over easy eggs, shrimp, salsa roja, guacamole sour cream, onions, cilantro
AFTERNOON FAVORITES
Feta, piquillo puree, olives, cucumber, naan
Cocktail sauce, lemon, creole aioli
Manchego, croutons, radish, cherry tomato caesar dressing
Add: shrimp + 16|chicken +9 | salmon +17
Butter lettuce, tomato, red onion confit cheddar, garlic aioli
Charred corn, black beans, cherry tomatoes cotija cheese, avocado dressing
Heirloom tomato, arugula, onion kalamata olive aioli
STARTERS
Charred pineapple relish, petite greens, lemon aioli
Hand-rolled meatballs, alfredo, wilted spinach, herbs
Feta, piquillo puree, olives, cucumber, naan
Furikake, chili aioli, cilantro, wonton chips
Cocktail sauce, lemon, creole aioli
SANDWICHES AND SALADS
Manchego, croutons, radish, cherry tomato, caesar dressing
Add: shrimp + 16|chicken +9 | salmon +17
Charred corn, black beans, cherry tomatoes, cotija cheese, avocado dressing
Toasted pepitas, lemon vinaigrette
Add: shrimp + 16|chicken +9 | salmon +17
Bacon, arugula, tomato, swiss cheese, herb aioli
Heirloom tomato, arugula, onion, kalamata olive aioli
Butter lettuce, tomato, red onion confit, cheddar, garlic aioli
LUNCH PLATES
Quinoa rice, broiled broccolini lemon caper sauce
7oz hanger steak, seasoned fries garlic aioli, chimichurri
Toasted garlic, basil, reggiano, saffron butter
Add: shrimp + 16|chicken +9 | salmon +17
Quinoa salad, cucumber, tomato pickled onion, avocado, fennel, olives
SPECIALTY COFFEE
Regular or Decaffeinated (serves up to 4 cups)
DAMMANN TEA
Full-bodied/malty character of assam combined with the woodiness of ceylon and the fruity/spicy notes of darjeeling gives a tea with a frank taste
a selection of fine black teas enriched with white tips and petals, and flavored with calabrian bergamot, perfect balance of this superior earl grey
classical blend of two plants that combining deliciously, the freshness of mint with those woody and flowery notes of lime blossom
Bright yellow infusion reveals sweet, fruity flavors with notes of pineapple
Chinese green tea Gunpowder “tea pearls”, lively and astringent tea makes a fresh, thirst-quenching tea
JUICE
WATER
SOFT DRINK
SPARKLING
WHITE
RED
SIGNATURE COCKTAILS
Glendalough Rose Gin, St. Germain
Elderflower, J. Laurens Brut Rosé, Lemon
Dobel Maestro Diamante, Cointreau
Blackberry, Jalapeño, Black Lava Sea Salt
Woodford Reserve, Heering Cherry Liquor
Amaretto, Black Walnut Bitters
Absolute Vodka, Kahlúa, Espresso
400 Conejos Mezcal, Ancho Reyes Verde
Lime Juice, Prickly Pear, Fever Tree Grapefruit
Hendricks Gin, Lillet, Cointreau
Pernod, Limoncello
Plantation Rum, Chambord, Lime Juice
Pineapple Juice, Raspberry
Makers Mark, Hibiscus Green Tea Syrup
Lemon Juice, Egg White, Rhubarb Bitters, Croft Tawny
Citron Vodka, Pama Liqueur, Ginger Beer
Lime Juice, Rosemary
Snacks & Salads
feta, piquillo pure, olives, cucumber, nann
furikake, chili aioli, cilantro, wonton chips
cocktail sauce, lemon, creole aioli
Manchego, croutons, radish, cherry tomato, caesar dressing
Add: shrimp + 16 |chicken +9 |salmon +17
Charred corn, black beans, cherry tomatoes cotija cheese, avocado dressing
Toasted pepitas, lemon vinaigrette
Add: shrimp + 16|chicken +9 | salmon +17
Sandwiches
Butter lettuce, tomato, red onion confit cheddar, garlic aioli
bacon, arugula, tomato, swiss cheese, herb aioli
heirloom tomato, arugula, onion kalamata olive aioli
7oz hanger steak, seasoned fries
garlic aioli, chimichurri
parmesan, garlic aioli
Dessert
ginger, valencia orange, bourbon tangerine sauce
market flavors
Kids Menu
*served with fries or salad
Wine
Beer
PLENTY FOR ALL, PILSNER, FALL BREWING ABV 4.8%
LET’S GO!, IPA, FALL BREWING ABV 7.0%
BULBOUS FLOWERS, HAZY IPA, SOCIETE BREWING ABV 7.0%
BUENAVEZA SALT & LIME LAGER, STONE ABV 4.7%
JAPANESE LAGER, HARLAND BREWING ABV 5.0%
MICHELOB ULTRA ABV 4.2% , CALORIES 95
RUN WILD, IPA, ATHLETIC BREWING NON-ALCOHOLIC
CORONA LIGHT, MEXICO ABV 4.0%
PACIFICO, MEXICO ABV 4.4%
STELLA ARTOIS, BELGIUM ABV 5.0%
Desert Cooler ABV 6% - TANGARINE, LIME DRAGON FRUIT, GREEN TEA
P.O.G ABV 6% - PASSION FRUIT, ORANGE, GUAVA, GREEN TEA
Midnight Painkiller ABV 6% - PINEAPPLE, ORANGE NUTMEG, GREEN TEA
Cocktails
Casamigos repo tequila, cucumber, jalapeno
Pau maui vodka, st. germain, rose, strawberry
Gambino brut cuvée, aperol, soda, orange
St. germain, sparkling wine, soda, lime
Empress 1908 indigo gin, agave, lemonade, lavender
Titos vodka, aperol, st. germain, grapefruit, lemon
Los javis mezcal, pineapple, cilantro, lime, tajin rim
Plantation light rum, blackberry, mint, prosecco float
Kraken black spiced rum, pineapple, orange, coconut, nutmeg
Slane irish whiskey, peach, lemon, agave