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Easter Bunny

About this event

Celebrate Easter by the coast on April 9 and enjoy a delicious, three-course meal at the iconic La Valencia Hotel with favorites including quiche, Easter ham, halibut, lamb loin, delectable desserts and more. (Easter Menu Available from 10:00am-7:00pm)

Enjoy a visit from the Easter bunny and his whimsical friends, plus colorful egg hunts in the oceanview garden. (Egg hunts at 11:00am, 12:00pm & 1:00pm)



$129 per adult | $45 per child



Choice of

Turmeric Rainbow Carrot Soup
orange harissa scented baja blue crab,
sorrel crème, oxalis

Local Big Eye Tuna Crudo
blood orange yuzu kosho aguachile,
avocada crema, olive oíl caviar, purple radish, oro blanco, mint

Green Asparagus & Roasted Celery Root Carpaccio
63°C egg, point reyes toma provence, mizuna and magenta spreen salad, sauce gribiche

Choice of

Honey Glazed Ham
white cheddar zucchini squash au gratin, buttered fava beans, fennel pollen agave thumbelina carrots, hazelnut, ruby mustard greens

Herb De Provence Crusted Lamb Loin
morel mushrooms, french fingerling potato, green garlic romanesco,
rhubarb puree, rosemary jus, amaranth

Pistachio Crusted Halibut
english pea, edamame, haricot vert, spigarello, confit tomato, fennel soubise, pea tendrils

Artichoke, Chard & Snap Pea Quiche
fontina cheese, radish salad, spring onion, pine nut agrodolce

Choice of

Chocolate Panna Cotta
sugared pine nuts, whipped crème fraiche

Hibiscus Lemon Tart
raspberry coulis, fresh berries


Map & Directions

Map & Directions

La Valencia Hotel, 1132 Prospect St, La-Jolla, California, United States, 92037