Bright Bubbly Bar Pop-Up

Select Weekend Dates Now through Dec. 27

Don't miss the first ever luxe pop-up dining experience in La Valencia's iconic El Jardin in partnership with Bright Event Rentals. The intimate ocean view garden space has been reimagined as the Bright Bubbly Bar serving Louis Roederer and select champagnes, paired with oysters, Petrossian caviar and more. For a truly luxurious experience, we're proud to be the only oceanfront location in San Diego pouring Cristal champagne by the glass.

No reservations - Guests will be seated on a first come first serve basis in our social distanced garden. Face masks required on property.
Photo Credit: Louis Roederer

MENU
Roederer Estate Brut
18 glass | 90 bottle

Louis Roederer Brut
32 glass | 125 bottle

Louis Roederer Brut Rosé
42 glass | 165 bottle

Cristal
100 glass | 425 bottle

Caviar Crème & Trout Roe Blinis | 30
Bright in color, size and flavor, these lighter pearls are filled with tangy brine (six)

Deconstructed Blinis with 30 grams Classic Daurenki Caviar | 50 
This hybrid combines the rich flavors of Shassetra with the creamy, buttery "pop" of Kaluga Huso caviar to give you the best of both of worlds (six)

Deconstructed Blinis with 30 grams Royal Ossetra Caviar | 90
Rich and perfect in balance of refined, savory brine with subtle notes of dried fruit and toasted grains (six)

Make it a Package | 110
Deconstructed Blinis (six) with 30 grams Royal Ossetra Caviar paired with two glasses of Louis Roederer Brut

Oysters on the Half Shell | half dozen - 21 | dozen - 40
Served with a champagne mignonette

Pop-Up Schedule
*Experience available until sundown on the following days
Friday, Nov. 27 - 3:00pm 
Sunday, Nov. 29 - 12:00pm 
Thursday, Dec. 3 - 3:00pm 
Friday, Dec. 4 - 3:00pm 
Sunday, Dec. 6 - 12:00pm 
Friday, Dec. 11 - 3:00pm 
Saturday, Dec. 12 - 12:00pm
Sunday, Dec. 13 - 12:00pm
Friday, Dec. 18 - 3:00pm 
Saturday, Dec. 19 - 12:00pm 
Sunday, Dec. 20 - 12:00pm 
Saturday, Dec. 26 - 12:00pm 
Sunday, Dec. 27 - 12:00pm 

Thanksgiving at La Valencia

Thursday, Nov. 26 | 2:00pm - Close

 

Regardless of where you celebrate this year, let our talented team prepare your Thanksgiving meal so you can savor every moment of the holiday. Choose our ready-to-heat takeout meals to enjoy in the comfort of your home, OR join us on our spacious outdoor patios to enjoy Chef's festive a la carte menu.

- FOR TAKEOUT ORDERS -
Serves four people | $250
Enjoy Chef's festive menu, including kabocha squash soup, turkey, whipped potatoes, cornbread stuffing, buttermilk gravy and pumpkin pie, in the comfort of your home

Click Here To Order Takeout

Deadline to order is Monday, Nov. 23 by 2:00pm | Payment required at time of order
MUST pick up on Wednesday, Nov. 25 between 2:00-7:00pm (The day before Thanksgiving)

- FOR DINE-IN RESERVATIONS -
Celebrate with your loved ones in the heart of La Jolla and enjoy Chef's prix-fixe menu including free-range turkey, beef ternderloin, delectable deserts and more.

Click Here To Reserve Your Table

THANKSGIVING PRIX FIXE MENU 
$95 PER ADULT

FIRST
Choice of One
KABOCHA SQUASH SOUP
Greek Yogurt, Pomegranate Seeds, Tangerine Oil

CAESAR SALAD
Hearts of Romaine, Garlic Dressing, Reggiano Parmigiano

BABY KALE SALAD
Asian Pear, Pecans, Truffle Pomegranate Vinaigrette

ENTREES
Choice of One
BREAST OF TURKEY & THIGH
Cream Cheese Whipped Potatoes, Sweet Potatoes, French Green Beans, Baby Carrots, Cornbread Stuffing, Buttermilk Gravy, Cranberry Relish

BEEF TENDERLOIN
Butternut Puree, Mushroom "Hash", Root Vegetables

VERLASSO SALMON
Pumpkin Risotto, Chanterelles, Goat Cheese

STUFFED ACORN SQUASH
Roasted Squash, Farro, Baby Arugula, Pistachio, Cider Reduction

DESSERT
Choice of One
CARROT CAKE
Spiced Pecans, Butter Rum Sauce

CHOCOLATE LAVA CAKE
Fresh Berries, Salted Caramel

PUMPKIN PIE
Spiced Whipped Cream, Cranberry Sorbet

KIDS MENU
All kids items served with fresh fruit plate | Choice of pumpkin pie or ice cream sundae

WHITE TURKEY MEAT
Mashed Potato, Gravy, Green Beans
$40

MAC & CHEESE
French Fries
$30

CHEESEBURGER
French Fries
$30

Taxes and gratuity not included. To ensure a safe celebration in accordance with San Diego County guidelines, all dishes will be served a la carte. No buffet options will be served this year. Face masks are required on property while not eating or drinking.

Holiday Tea at La Valencia Nov. 28, Dec. 5, Dec. 12 & Dec. 19  | 2:30pm seating each Saturday

The Med's award-winning afternoon tea returns for the holidays. Enjoy a variety of teas, delectable sandwiches and homemade sweets on Patio Sol.

Reservations available online via OpenTable
*Credit card required when reserving

Face masks are required on property while not eating or drinking.

Christmas Eve Dinner Thursday, Dec. 24 | 5:00pm - Close

Make La Valencia Hotel part of your holiday traditions and celebrate Christmas Eve with Chef Timothy Ralphs' festive Christmas Menu in The Med.

Official details regarding the full menu and reservations will be forthcoming. Please check back soon to learn how to make your reservation on OpenTable.

To ensure a safe celebration in accordance with San Diego County guidelines, all dishes will be served a la carte. No buffet options will be served this year. Face masks are required on property while not eating or drinking.

Christmas Day at La Valencia

Friday, Dec. 25 | 2:00pm - Close

Celebrate Christmas at The Med and indulge in Chef's festive menu at the iconic La Valencia Hotel.

Official details regarding the full menu and reservations will be forthcoming. Please check back soon to learn how to make your reservation on OpenTable.

To ensure a safe celebration in accordance with San Diego County guidelines, all dishes will be served a la carte. No buffet options will be served this year. Face masks are required on property while not eating or drinking.