We're serving up love in La Jolla with a delectable coursed meal prepared by Chef Timothy Ralphs and specialty Valentine's cocktails. Enjoy an amuse bouche, starter, choice of beef or salmon entrée, and dessert for $89 per person. Finish your romantic evening with a sweet take-home gift when you dine at the Pink Lady.

Now accepting reservations through OpenTable.
*Credit card required at the time of booking. Full menu forthcoming. Seats are limited. Face masks required. 

Need the perfect Valentine's Day gift?
Order a La Valencia gift card online and treat the one you love to a La Jolla getaway with no expiration date.

VALENTINE'S MENU
*Available Feb. 12, 13 & 14

- AMUSE BOUCHE -

- FIRST COURSE -
Lobster & Crab Ravioli
Braised Fennel | Lemon Cream | Chive Oil
OR
Brussels Sprout Caesar
Almonds | Pomegranate | Garlic Vinaigrette

- SECOND COURSE -
Filet of Beef
Boursin with Whipped Potato | Seasonal Vegetables | Zinfandel Glace
OR
Verlasso Salmon
Beet Risotto | Pistachio | Goat Cheese

- CHOICE OF DESSERT -

- PLUS A SWEET TAKE-HOME GIFT -

COCKTAIL MENU (Available Feb. 12-28)
You're The Swan I Want | $16
Rose Gin | St. Germain's Elderflower | Sparkling Brut Rose

Whispering Smoked Nothings | $24
Cardamom Smoke-Infused Remy Martin 1738 Cognac