Celebrate mom at the iconic La Valencia Hotel in the heart of La Jolla. Enjoy a specialty three-course menu prepared by Chef Fabian including your choice of scallops, short rib or spring pasta, plus delectable desserts and more. Looking for the perfect gift? Shop our Mother's Day Pop-Up Shop and treat mom to a curated gift basket including custom Pink Lady soap bars from La Jolla Soap Company, sweet treats and more.

To finish the celebration, mom will receive a complimentary take home treat from our executive pastry chef. 

$99 per adult | $45 per child 

MENU

STARTERS
Choice of
Crab Cake
citrus beurre blanc, fennel, asparagus, heart of palm salad

Gem Salad 
stone fruit, shaved turnip, green goddess dressing, pepita seed streusel

Cauliflower Soup 
roasted Argentinian shrimp, pea tendril pesto, black truffle

ENTREES
Choice of
Scallops
wild rice risotto cake, spinach, mango emulsion, cranberry

Short Rib 
bordelaise, king crab, bearnaise, caramelized sprouts, roasted radish, new potato

Spring Pasta 
sun gold tomato ragu, stratiatella, squash blossom, charred scallion salsa verde, grilled zucchini 

DESSERT
Choice of
Chocolate Ganache Tart
salted caramel, cocoa nib

Banana Cream Pie
toasted meringue, almond toffee